Prawns Popcorn

Ingredients

8-10 prawns
1 tsp ginger-garlic paste
3 lemons
1 tsp red chilli powder
1 tsp coriander powder
1 tsp kasuri methi powder
1 stem of coriander
250 gms maida
250 gms semolina
250 ml oil
Salt 

 

  Method: 

Cut prawns into popcorn size & marinate with ginger-garlic paste, lemon juice, red chilli powder, coriander powder, kasuri methi powder & salt. Break eggs & beat it. On two separate plates, spread out some maida & semolina.Dip marinated prawns in maida, eggs & semolina.Deep fry and serve hot garnished with coriander & lemon.